Community Supported Dinner Series: Farmers Markets

Friday, May 19

6:30 PM - 8:30 PM

Enjoy a meal featuring local and sustainable food while learning about how individuals can shape the local food system and encourage a more just and ecologically sustainable system. The series is designed to provide an opportunity for learning, reflection, discussion and action. Farmers markets are the lifeblood of local family farmers growing food for consumption. Hear their stories and learn about the faces behind the table at this month's dinner. Liz Moran Stelk, Executive Director at Illinois Stewardship Alliance, will lead a conversation with farmers market vendors about the realities of the business of farming.

Tickets cost $20 and can be purchased HERE.

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